Proudly self-proclaimed as “Zinfandel Capital of the World,” Lodi offers the ideal terroir in which this varietal thrives. Known best for its intense fruitiness laced with a touch of peppery spice, Zinfandel’s rich flavor concentration continues to amplify with the age of the vine. Harvested from the 90-year-old vineyard adjacent to our Estate, this wine embodies the full complexity of the old vines’ character; it boasts boldness well-balanced by a mellow tannic structure as it taunts your taste buds to take another delicious sip.
Fermented in macro-bins and barrel aged for 12 months in American oak. 250 cases produced.