This Bordeaux varietal is known for it's full body, high acidity, and dark fruit flavors. Our 2018 Malbec has medium tannins, rich black cherry followed by slightly spicy oak flavors, and an easy finish, making it a great wine to pair with food or drink on its own.
Spicy Old Vine Zinfandel from the Mokelumne River sub-AVA. Harvested from a 90 year old vineyard adjacent to our Estate, this wine embodies the full complexity of the old vines' character.
Supertuscans are a blend of wine that combine the Italian native, Sangiovese, with a French varietal, usually Cabernet Sauvignon. What first began as an attempt to add intensity to the lighter-bodied Tuscan varietal, has since proved highly successful in California, bringing international recognition to the state for the production of this innovative blend. This wine unites the intense fruit flavor and color of our Estate Cabernet and Petite Sirah in a harmonious marriage with the characterful Sangiovese, creating a beautiful balance between the two that beckons the palate for another sultry sip.
100% Grenache blended from two Lodi vineyards, smooth rounded wine with mouthfuls of ripe, red, sweet plum flavors. Aged 12 months in French oak. Don't let the light color fool you, this wine is full of flavor! Lovely aromas of red berries and spice will quickly turn to rich mouthfuls of strawberry and ripe red plum. Hints of white pepper and a dash of bright zesty orange dance with traces of oak on the smooth fruit-driven finish.
As always, this is a blend of almost all the wines we make. We then add 25% of our Port to the wine and give it just a little more time in oak. Each bottling is slightly different but always with 25% Port.
