With 'petite' referring only to the size of the grape, this wine possesses huge flavor and color intensity. From the heart of Lodi, in the fine sandy soils of the Mokelumne River sub-AVA, this wine exemplifies the true varietal character of Petite Sirah with its depth of color and highly distinctive flavor, while subtly boasting a graceful tannic structure.
As always, this is a blend of almost all the wines we make. We then add 25% of our Port to the wine and give it just a little more time in oak. Each bottling is slightly different but always with 25% Port.
Symphony is a grape created at UC Davis in the late 1940's. It is a cross between Muscat of Alexandria and Grenache Gris. Our 2023 is 10.5% alcohol with a very lovely fragrant nose and semi sweet. Wonderful any time of the year but particularly refreshing during our warm summer months.
One of the world's most renowned varietals originating from the wine powerhouse of Bordeaux, France, Cabernet Sauvignon is highly regarded as one of California's most important wine grapes. As the pride of our Estate, which is nestled in the rich sandy-loam soils of the Mokelumne River sub-AVA, our 5 acres of Cabernet flourish beautifully in the hot days and cool nights of Lodi, allowing these small, thick-skinned, and distinctively blue-colored grapes to ripen gradually. The 2022 is classic d’Art Cabernet. Wonderful fruit and soft finish, easy to pair with food at 13% alcohol.
Barbera, like most black grapes, contains a white flesh inside its dark outer skin. Traditionally used to make red wine, Barbera is an Italian varietal best known for its high levels of natural acidity coupled with bright fruity qualities. By carefully eliminating any skin to juice contact during the crushing and fermentation process, we have created a uniquely refreshing wine reminiscent of “summertime in a glass.” This brilliant full-bodied white wine resonates with vibrant acidity, singing in unison with its bounty of crisp fruit flavor.
Viognier provides us with a rich and full-bodied style wine. Though the historical origin is unknown there is great possibility it came from Dalmatia, which is present day Croatia. Viognier seeks out sunny regions and cool nights, which helps the varietal to maintain its precious acidity and this is what makes Lodi AVA, a perfect place to grow Viognier.
This will be one you will want to swirl in your glass and enjoy with someone you love.
Spicy Old Vine Zinfandel from the Mokelumne River sub-AVA. Harvested from a 90 year old vineyard adjacent to our Estate, this wine embodies the full complexity of the old vines' character.
A blend of Cabernet Sauvignon, Zinfandel and Barbera. All three vineyards are next door to each other and have the same sandy soil for a lush fruit wine.
Tawny style port, 10 years old, made with Tempranillo and Cabernet Sauvignon grapes. The most decadent of our ports with flavors of caramel, nut, raisin and toffee. The perfect wine for a special moment.
