One of the world's most renowned varietals originating from the wine powerhouse of Bordeaux, France, Cabernet Sauvignon is highly regarded as one of California's most important wine grapes. As the pride of our Estate, which is nestled in the rich sandy-loam soils of the Mokelumne River sub-AVA, our 5 acres of Cabernet flourish beautifully in the hot days and cool nights of Lodi, allowing these small, thick-skinned, and distinctively blue-colored grapes to ripen gradually, thus creating a wine with remarkable fruit flavor and soft tannins.  The 2019 was our “biggest” Cabernet in recent years.  It developed with vegetal notes which offers a unique complexity, especially when balanced with fruit.  The 2019 came in at 14.5% alcohol.